RECIPES
Roasted Cauliflower Tacos With Avocado Cream
by Livestrong_Recipes | Oct 18, 2018
- PREP
- 10 m
- COOK
- 30 m
- TOTAL
- 40 m
These delicious tacos feature a surprising and delicious ingredient: roasted cauliflower florets. Dress up the tacos with a dollop or two of avocado cream, which is loaded with heart-healthy monounsaturated fatty acids.
INGREDIENTS
SERVES 4
- 1 head medium Cauliflower, raw
- 1 tsp chipotle chili powder
- 1 tsp ground cumin
- 1 tsp Sea Salt
- 1 tbsp Lime Juice
- 3 second Cooking Spray, Olive Oil
- 8 Small Corn Tortillas
- 1 cup Purple Cabbage
- 1/3 cup fresh cilantro
DIRECTIONS
1
Preheat the oven to 400 degrees Fahrenheit.
2
Coat baking sheet with cooking spray.
3
In a medium bowl, whisk together chipotle powder, cumin, salt, lime juice and olive oil.
4
Add cauliflower florets and coat well.
5
Place the cauliflower florets in a single layer on the baking sheet and roast for 30 minutes or until tender.
6
For crema, blend avocado, Greek yogurt, lime juice, cilantro, salt and pepper in a food processor until smooth and creamy.
7
Assemble tacos with tortillas, roasted cauliflower and red cabbage. Drizzle with avocado crema and top with cilantro.
