RECIPES
Spicy Roasted Cauliflower
by Livestrong_Recipes | Oct 21, 2018
- PREP
- 05 m
- COOK
- 30 m
- TOTAL
- 35 m
If you’re in the mood for something more exotic, try a cumin, paprika and cayenne spice combination.
INGREDIENTS
SERVES 4
- 1 Cauliflower (raw), Medium Head
- 1 tsp Ground Cumin
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1/2 tsp Natural Sea Salt, All Purpose
- 1 tbsp Extra Virgin Olive Oil Mediterranean Blend Pure & All Natural
DIRECTIONS
1
Preheat oven to 375 degrees.
2
Break head up, cutting into small florets.
3
In a bowl, mix all of the spices together.
4
Lightly drizzle the olive oil over the cauliflower making sure it is all lightly coated. Another trick is to combine in a plastic bag, mixing together thoroughly.
5
Sprinkle the spices all over the coated cauliflower.
6
Spread on a pan and roast for about 30 minutes. Toss halfway through cook time.
