RECIPES
Peanut Butter Protein Oatmeal
by KellyPlowe | Aug 13, 2014
- PREP
- 05 m
- COOK
- 10 m
- TOTAL
- 15 m
This breakfast staple is full of protein and fiber. You can try adding dried fruit of your choice and adding in flax seeds or chia seeds.
INGREDIENTS
SERVES 1
- 1/3 cup Oatmeal-Rolled Oats
- 2/3 cup unsweetened almond milk
- 2 tbsp raisins
- 1 tbsp natural peanut butter
- 2 egg white(s)
DIRECTIONS
1
In a sauce pan, over low heat, combine oats, milk, water and raisins and cook for 5-7 minutes. Continue to stir mixture.
2
Once oats are softened, add in egg whites and cooke for another 3-5 minutes on low heat. Cook until fluffy and well combined.
3
Transfer mixture to a bowl and stir in peanut butter.
4
photo credit: Stephanie Frey/iStock/Getty Images
