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Peanut Butter Protein Oatmeal

by KellyPlowe  |  Aug 13, 2014

Peanut Butter Protein Oatmeal
  1. PREP
  2. 05 m
  • COOK
  • 10 m
  • 15 m

This breakfast staple is full of protein and fiber. You can try adding dried fruit of your choice and adding in flax seeds or chia seeds.



  • 1/3 cup Oatmeal-Rolled Oats
  • 2/3 cup unsweetened almond milk
  • 2 tbsp raisins
  • 1 tbsp natural peanut butter
  • 2 egg white(s)


1 In a sauce pan, over low heat, combine oats, milk, water and raisins and cook for 5-7 minutes. Continue to stir mixture.
2 Once oats are softened, add in egg whites and cooke for another 3-5 minutes on low heat. Cook until fluffy and well combined.
3 Transfer mixture to a bowl and stir in peanut butter.
4 photo credit: Stephanie Frey/iStock/Getty Images