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Parmesan Garlic Fries

by Livestrong_Recipes  |  Feb 6, 2019

Parmesan Garlic Fries
  1. PREP
  2. 05 m
  • COOK
  • 35 m
  • 40 m

Since purple sweet potatoes have the least sweetness of all the varietals, they’re the best choice for this classic version of fries. The fresh raw garlic packs a huge punch of flavor and is antibacterial and excellent for immunity. Parmesan cheese counters the garlic’s strong taste with its own sharpness.



  • 2 medium cooked sweet potato
  • 2 tbsp Garlic
  • 2 tbsp grated parmesan cheese
  • 1 tsp Onion Powder
  • 1/2 tsp Spices, dill weed, dried
  • 1 pinch Garlic Salt


1 Make sure your sweet potatoes are cut into 1/4 strips and roasted for 25-35 minutes to make crispy
2 In a mixing bowl, stir together all ingredients except fries
3 Add fries and toss to combine