RECIPES
Lemon & Caper Grilled Chicken Breast
by KeriGlassman | Aug 29, 2019
- PREP
- 05 m
- COOK
- 10 m
- TOTAL
- 15 m
Lemon and capers liven up this chicken for a tasty protein main course.
INGREDIENTS
SERVES 1
- 8 oz Chicken breast, boneless and skinless, meat only raw, USDA
- 1/4 lemon
- 1 tsp capers
- 2 fresh parsley sprig
DIRECTIONS
1
Using cooking spray, cook chicken in a non-stick pan over medium heat. Cook until browned on the outside and cooked throughout, 8 to 10 minutes per side.
2
Add the lemon juice and capers to the pan, swirl around to heat, and pour over the chicken.
3
Top with parsley.
