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Warm up this winter with less calories and less sugar with this healthier version of hot cocoa. Recipe courtesy of Cynthia Sass, RD.
INGREDIENTS
SERVES 1
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1 cup unsweetened almond milk
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2 tsp Honey
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1 tbsp Organic Cocao Powder Unsweeteend
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1 tsp pure vanilla extract
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1/4 tsp Cinnamon, Ground
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1 pieces Marshmallows
DIRECTIONS
1
Warm unsweetened almond milk in a saucepan over low-medium heat, or in the microwave for one and a half minutes.
2
Stir in honey, unsweetened organic cocoa powder, pure vanilla extract and ground cinnamon. Top with one large or 10 mini marshmallows and enjoy.