RECIPES
Green Goodness Dressing
by Livestrong_Recipes | Oct 17, 2018
Photo Credit: Jackie Newgent
- PREP
- 10 m
- COOK
- 0 m
- TOTAL
- 10 m
What makes this creamy vegan dressing so vividly green? Avocado, parsley, chives, tarragon and culinary matcha. Matcha consists of stone-ground green tea leaves that can have a beneficial effect on blood sugar levels and fat metabolism.
INGREDIENTS
SERVES 12
- 1 Hass Avocados
- 1/3 cup Olive Oil, Extra Virgin
- 1/4 cup Lemon Juice
- 1/4 cup Parsley
- 1/4 cup Chives, raw
- 2 tbsp tarragon, fresh
- 1 tbsp Tamari Soy Sauce
- 2 tsp Powdered Green Matcha Tea
- 2 clove garlic
- 1/2 tsp Ground Black Pepper
DIRECTIONS
1
Remove seed and peel from avocado.
2
Add all ingredients to a blender. Cover and puree on high speed. Drizzle in cold water to reach desired consistency, about 1/4 cup.
3
Use immediately or store in a sealed jar in the refrigerator for 3 to 4 days.
