This chopped salad is loaded with vegetables and includes soy nuts and tofu for protein.
INGREDIENTS
SERVES 1
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8 oz firm tofu
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1 red bell pepper
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2 carrot(s)
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1/3 cucumber(s)
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4 canned hearts of palm spears
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2 celery stalk(s)
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3 tbsp soy nuts
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1 tsp rice vinegar
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1/4 lemon
DIRECTIONS
1
Place tofu in salad bowl.
2
Add the vegetables and soy nuts to bowl.
3
Toss with vinegar and lemon juice.