RECIPES
Cauliflower Bread
by Livestrong_Recipes | Nov 7, 2018
Photo Credit: filirochka/ Adobe Stock
- PREP
- 10 m
- COOK
- 25 m
- TOTAL
- 35 m
The “dough” can be baked into patties until crisp, or grilled on a skillet laced with olive oil.
INGREDIENTS
SERVES 6
- 1 Cauliflower (medium)
- 2 egg(s)
- 1 garlic clove
- 3 oz fresh part-skim mozzarella cheese
- 1 dash salt and pepper
DIRECTIONS
1
Preheat oven to 450 degrees.
2
Chop the cauliflower into florets, removing the thick, green center stem.
3
Place the cauliflower into a food processor and process until it's a mashed potato texture.
4
Next, microwave the cauliflower until soft - about 3-5 minutes.
5
In a bowl, combine cauliflower with eggs, garlic, cheese, salt and pepper.
6
Coat a baking pan with spray oil and form bread into the shape you're looking for.
7
Bake for 25 minutes or until bread begins to brown.
